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Chicken ‘Osso Buco’ cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you very easily, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Chicken ‘Osso Buco’ dishes you make.

Alright, don’t linger, let’s approach this chicken ‘osso buco’ menu with 16 elements which are undoubtedly easy to acquire, and we have to process them at the very least through 7 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements for Chicken ‘Osso Buco’:

1. Need 2 Tbsp of Teff Flour or any Flour of your choice
2. Prepare 4 of Chicken Breasts
3. Need 1 of large Red Onion
4. Need 2 stalks - Celery
5. Take 2 for medium size Carrots
6. Get 3 cloves garlic
7. Take 2 tsp for Oregano
8. Provide 2 for Bayleaf
9. You need 1 tbsp for Tomato Purée
10. Take 1 tin - chopped Tomatoes
11. Prepare 1 pint for brown chicken stock
12. Take 1/2 pint white wine
13. Take for Zest of 1 lemon
14. Need Handful for chopped parsley
15. Take of Rapeseed oil
16. Require - S&P

Chicken ‘Osso Buco’ process:

1. Finely dice Carrots, Celery, Onion & Garlic.
2. Season the chicken & lightly coat in the flour.
3. Brown the chicken in a hot pan for 3 mins on each side then set aside. Turn heat to medium.
4. Add the vegetables & herbs, cook for 8 mins still starting to soften. Add tomato purée cook for a further few minutes. Turn up heat & add white wine & reduce by half.
5. Add tomatoes & stock & bring to the boil.
6. Place chicken back in the pan & simmer for 20/30 mins. When chicken is cooked on point remove & set aside. Boil sauce rapidly till it starts to thicken.
7. When ready season & serve with lemon zest & parsley

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