Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, fish roll. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fish roll is a popular Nigerian Street Food enjoyed by many. Nigerian Fish roll is mostly fried, though some eateries. African Fish Roll (Fish pie) – a popular West African street food - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry filled with sardines and spices.

Fish roll is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fish roll is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have fish roll using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Fish roll:

1. Make ready 4 cups flour
2. Get 1 cup butter
3. Make ready 1 table spoon yeast
4. Prepare 1 tea spoon butter
5. Make ready 4 table sugar
6. Take 1 egg
7. Get 7 table spoon water
8. Get Enough oil for frying
9. Make ready Chopped onion
10. Prepare 3 fried fish
11. Make ready Chopped Green pepper
12. Take 2 maggi cubes

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Instructions to make Fish roll:

1. Mash fish with onion with green,maggi together in a bowl and set aside
2. Sieve you flour,baking powder sugar&butter
3. Add egg and mix it with flour until its totally absorbed in by the flour
4. Begin to add in water little by little at a time until a workable dough is formed
5. Transfer the dough to a workable surface and knead for 3mnts
6. Roll out the dough and cut it into rectangle shape,and you don't need to be perfect while cutting the rectangle shape..its going to be rolled no one can se the imperfection😁
7. Take each of the cutting and fill it with one table spoon of fish and tightly roll and secure the tip a little bit to prevent the fish from spilling
8. Egg wash the fish rolls and bake for 7 mints until its golden brown
9. Serve hot,warm or cold with your favorite drink

Thousands of new, high-quality pictures added every day. These fish rolls can be found all over Sri Lanka, and a perfect tea time snack. To assemble the fish rolls: Lay a pancake on a work surface and place a small amount of the fish filling in the centre. Put the fish mixture in the middle of these pancakes and roll them out neatly. Beat the other egg and dip the rolls completely in it.

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