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#ramadanspecial #vegetableroll #potatosamosa Ramadan special vegetable roll & potato samosa with homemade sheets.special Ramadan Recipe by #Aliyahashmi. It's very easy to make at home 🏡 Very tasty crispy and crunchy samosas and spring rolls. How to make Jalapeno and Cheese Samosas/Wrappers in Gujarati.

Alright, don’t linger, let’s approach this homemade rollpatty and samosa with vegetable filling formula with 18 substances which are undoubtedly easy to receive, and we have to process them at the very least through 8 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients for Homemade rollpatty and samosa With vegetable filling:

1. Make ready for Roll patty ingredients :::
2. Provide 1 cup Maida
3. Prepare Half of teaspoon salt
4. Make ready for Water for kneading
5. Need of Oil for brushing
6. Get for Oil for frying
7. Give - Veg filling::::::
8. Give Half of cup carrot chopped
9. Need Half cup capsicum Chopped
10. Prepare Half for cup band gobbi Chopped
11. Give - Oil 2 tbspoon
12. Make ready 1 of tblespoon salt as per taste
13. You need 1 teaspoon - black peper
14. Provide 1 teaspoon - chicken powder
15. Get 1 teaspoon for vinegar
16. Take 1 teaspoon lehsan paste
17. Need of Lai :::
18. Get - Maida 2 tbspoon 2 tbspoon water mix and make thick paste

Keep roll or samosa patti into zip lock bag and freeze for up to two months. Vegetable Samosa is a favorite tea time snack of every Indian. Crispy on the outside and with a delicious spicy potato veggie filling inside. The one snack you could find whether you are in the South, North, East or West corner.

Homemade rollpatty and samosa With vegetable filling making process:

1. Sub sy phly maidy my namak dal ky Pani ky sath gondh lain….Or aik hard dough ready kry 15 sy 20 mint ka rest dain…
2. Ab dough ky choty choty 20 ball bana lain or aik aik kar ky patli roty bana lain phir aik roty py oil brush kry 2nd roty dal dy phir brush kry or agli roty uper rakh dain asy hi jab sub ban jy to bara sa bareek sa naram hato sy bail lain… Sirf 5 rotiya jorni hai 4 pair bnany hai 4 sy…
3. Ab roty ko taway py halka sa saik lain dono sides sy…. Phir samosa patty or roll patty ki shape my cat lainnn….
4. Pattio ko alag alag kar dain… Thanda hny dain….
5. Veg filling…..
6. Ab aik pan my oil daly lehsan ko saite kry… Phir sary sabzio ko dal ky saute kry sary masaly add kar dain 2 mint saute kry phir filling ko thanda kry…..
7. Ab aik patty lain us my filling kry or lai laga kar roll patty ya samosa ki shape day dain….
8. Asy kafi zayada bana kar freeze b kar skty hain…

Now you can make the best roll and samosa patti at home with this simple yet detailed recipe. Samosa Patti is a truly handy ingredient to have in stock. You can mix up a tasty filling, stuff it into the pattis and deep-fry to instantly make yummy snacks like samosas Basically, the uses are bound only by your imagination. In this recipe, we show you how to make and store Homemade Samosa Patti. How to Make Homemade Samosa and Spring Roll Sheets or Manda Patti or Roll and Samosa Patti Special Ramadan Recipe.

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