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Step-by-Step Guide to Prepare Big boss sub Delicious

Allen Collins   01/08/2020 03:12

Big boss sub
Big boss sub

How are you currently at the moment ?, I wish you’re very well and constantly joyful. through this web site I will introduce the recipe for cooking Big boss sub that is currently extremely popular with various groups, which has a easy and fast method of making relatively, this Big boss sub food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Big boss sub cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Big boss sub dishes which you make.

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Alright, don’t linger, let’s approach this big boss sub formula with 15 substances which are definitely easy to have, and we have to process them at the very least through 4 measures. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements Big boss sub:
  1. Need As needed Sub loaf of your choice
  2. You need 6 strips for bacon
  3. Prepare 1 cup - diced portobellos
  4. Prepare 1 - small sliced onion
  5. Give To taste for Salt, pepper, sazon and adobo
  6. Prepare 2 cloves of garlic
  7. Provide 1/2 cup of ground sausage
  8. Require 1/2 cup - ground beef
  9. Make ready 4 slices for provolone cheese
  10. Take 4 slices - Swiss cheese
  11. Make ready 8 slices hard salami
  12. Need 1/2 lb of shaved deli turkey meat banana peppers
  13. Give To taste Parmesan cheese
  14. Get As needed Lettuce
  15. Give slices for Tomato

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Big boss sub making:
  1. Mix the ground beef and sausage and cook until done. Drain and stir in shaved turkey adobo and sazon then set aside. Cook bacon and chop roughly and throw it in with the beef sausage mixture.
  2. Sauté mushrooms and onions in the bacon grease with pepper and salt and the garlic cloves. Once done set aside with meat mixture.
  3. Cut the sub loaf in half and slice open. Place 2 pieces of Swiss on the bottom of the bread and place 4 slices of salami on top of that on each sandwich.
  4. Top with provolone then the meat mixture followed by banana peppers lettuce and tomato. Sprinkle with Parmesan cheese and serve!

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