Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gluten free banana bread. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Gluten Free Banana Bread is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Gluten Free Banana Bread is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook gluten free banana bread using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gluten Free Banana Bread:

1. Prepare 1 1/2 cup oats
2. Take 3 ripe bananas
3. Get 2 eggs
4. Prepare 1 tsp vanilla extract
5. Get 1/3 cup oil
6. Get 1/4 cup honey or 1/2 cup brown sugar
7. Prepare 1/4 cup butter milk
8. Take 1 tsp cinnamon
9. Get 1 tsp baking soda
10. Take 1/2 tsp salt
11. Get 1/3 cup dried fruit/chocolate chips(optional)

Instructions to make Gluten Free Banana Bread:

1. Pre-heat oven to 180°. Oil your baking tin and line it with foil or grease proof paper.
2. Place the oats in a pan add the salt and toast for 5 minutes. Stir continuously. This gives the oats a really good flavour. Set aside to cool.
3. Mash 2 bananas in a bowl. Add in the eggs, oil, honey, vanilla use a whisk until well combined.
4. Use a blender/food processor to blend the oats till smooth. Add in the baking soda till combined then pour into the wet ingredients alternating with the buttermilk.
5. Pour the mixture in your baking tin and slice the 3rd banana vertically and place it on top.
6. Place tin in the oven and set timer 45 - 60 minutes depends with your oven.

So that is going to wrap it up with this special food gluten free banana bread recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!