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This is a tasty quick recipe like and comment and subscribe for more recipe videos!! Serve generous spoonfuls of hamburger gravy over the mashed potatoes. Add salt and pepper to taste.

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Ingredients requirements of Mashed potatoes and hamburger meat with gravy:

1. Need for For the meat
2. You need 1 pound ground beef or Turkey
3. Get As much garlic as you want
4. Make ready Salt
5. Need 1 teaspoons - pepper, parsley,
6. Provide 2 teaspoon of celery flakes
7. Make ready 2 teaspoon - cajun season
8. Give 4 bags your favorite kind of potatoes
9. Provide - For the gravy
10. Provide The dropping of the the ground beef
11. You need 2-4 teaspoons of flour
12. Require 1 cup for warm water

Serve this meaty milk gravy over noodles, mashed potatoes or homemade biscuits. Place hamburger in a large, deep skillet. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger.

Mashed potatoes and hamburger meat with gravy process:

1. Start the meat first. Put it in a pan. Add the seasoning and brown up the meat
2. Drain the grease into a bowl and save for later
3. Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it.
4. As the water is boiling take the dropping from the meat and put it back in the pan you just used for it.
5. Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it.
6. Take the water and slowly add to it.. keep stirring and adding a little bit more flour.
7. You can add more of you want more. It is all up to you. But you dont have to add anything to it.
8. Move it off the burner
9. Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it

White Trash Hamburger Gravy and Breakfast Biscuits. This hamburger gravy & mashed potatoes recipe is a favorite of my son Caden. Even better, it's so easy Pour the gravy on the potatoes, and you're done! No picky eater can refuse this. Combine the gravy with the hamburger meat, heat together.

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