Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, cabbage soup with ham. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cabbage Soup with Ham is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Cabbage Soup with Ham is something which I have loved my entire life. They are nice and they look fantastic.

This easy cabbage soup with ham is hearty, healthy, easy to make, and tastes fantastic. Jump to the Cabbage Soup Recipe with Ham or read on the see our tips for making it. Cabbage soup may not sound like the most exciting meal, but trust me this version with ham, carrots, and onions is delicious!

To begin with this recipe, we must first prepare a few ingredients. You can have cabbage soup with ham using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cabbage Soup with Ham:

1. Prepare 1 large Onion, large dice
2. Get 5 ribs Celery, sliced
3. Prepare 8 Carrots, sliced
4. Take 7 cups Water
5. Make ready 4 Chicken Bullion Cubes
6. Make ready 1 Leftover Ham, large dice
7. Make ready 1 tsp. Thyme
8. Prepare 1 tsp. Pepper
9. Make ready 1 large head Cabbage, bite size chopped

The Inspiration Behind Ham & Cabbage Soup. Today's soup du jour is this amazing ham and cabbage soup, inspired by leftover ham from Christmas and the bag of Yukon golds sitting on my kitchen counter. Add cabbage, water, broth, dill and pepper, and bring the mixture to a boil over medium-high heat. (Notes: I don't mash the potatos because I prefer potato soup that way, and it is already pretty thick for me. I also have used chicken bullion and water to make the broth called for, and it has worked fine for.

Steps to make Cabbage Soup with Ham:

1. Soften onion in large pot with alittle fat
2. Add remaining ingredients except cabbage. Bring to boil.
3. Lower heat, boil gently until vegs. soften (about 1 hr.).
4. Add cabbage. Boil gently until soft. About 1 hr.
5. Serve with crusty buttered bread.

If you're making a big bone-in ham for the holidays this year, don't throw away the leftover ham bone once all the meat's been cut off. It's a key ingredient in this soup that adds instant flavor with minimal effort! Here I added some vegetables, potatoes and cabbage, there are no beans but you can add. Ham, Potato & Cabbage Soup. to favorites. This soup does seem to be sensitive to the amount of potato.

So that is going to wrap this up with this exceptional food cabbage soup with ham recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!