Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, fried rice (leftover rice). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

So leftover refrigerated rice is ideal! Or, if you are in a hurry (or have an impulse craving for fried rice, which I completely understand 😉), just cook up a fresh batch of rice. Then spread it out on a baking sheet or another large flat pan, drape the rice with a layer of plastic wrap.

Fried Rice (leftover rice) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Fried Rice (leftover rice) is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have fried rice (leftover rice) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice (leftover rice):

1. Take 2 tsp Oil
2. Make ready 2 Smoked ham slices Oscar Mayer Smoked Ham chopped
3. Take 1/2 cup Sliced ​​mushrooms
4. Make ready 1/2 cup Frozen Peas, thawed
5. Take 1/2 cup Chopped green onions
6. Prepare 2 cup Leftover cooked rice, cold
7. Get 1 Egg, lightly beaten
8. Take 1 tbsp soy sauce
9. Take 1/4 cup dry roasted peanuts planters, chopped

This fried rice with leftovers is a nifty clean-out-the-fridge stir-fry that turns leftovers into a quick and easy weeknight dinner made from just leftover rice and meat, seafood, or vegetables along with soy sauce or fish sauce. Beware the optional but addictive jalapeño garlic vinegar. Enjoy this recipe on its own or as a side! Fried rice is one of my favorite ways to use up leftovers; it's a great way to give new life to leftover rice, leftover meat, or leftover veggies, or to cook up an easy meal on your next "use up what you have in the fridge" day.

Instructions to make Fried Rice (leftover rice):

1. Put oil in large nonstick skillet over medium-high heat. Add ham, mushrooms, peas and onions; cook 5 minutes, stirring constantly
2. Add rice, egg and soy sauce; mix well
3. Cook for 2-4 minutes or until the egg will curdle, stirring constantly. Add peanuts and stir; serve immediately
4. Substitute: Make a meatless version, replacing the ham finely chopped assorted vegetables and / or tofu into cubes
5. Enhances the flavor: if you want a more flavorful rice, prepare it as directed, but replaces the water with chicken broth

Think ahead and meal prep a little: I sometimes just make up a big pot of rice. Fried rice is often associated with outbreaks of B. cereus because of the way it's prepared, Crowe said. If a large quantity of rice made at a restaurant or To rapidly cool leftover rice, Crowe recommends storing it in small, shallow containers. Did you have a leftover rice and you did not know what to do with it? Well,this is an easy and delicious recipe on how to use your leftover rice for another meal.

So that’s going to wrap it up with this exceptional food fried rice (leftover rice) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!