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Baked Ziti - classic Italian American comfort food of pasta baked with sausage, tomato sauce and all kinds of gooey, yummy cheeses. Baked Ziti is so much more than just a Bolognese pasta bake…. It's a big, juicy baked pasta that's loaded with flavour from a healthy dose of seasonings and topped with a generous amount of cheese.

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Composition Baked ziti:

1. Provide 1 lb for ground beef (or turkey)
2. Make ready 1/2 lb mild italian sausage
3. Provide 1 can (24 oz) of spaghetti sauce
4. Make ready 1/2 of onion (diced)
5. Require 3 cloves of garlic (minced)
6. Provide 16 oz. for mozzerella (shredded)
7. Make ready 16 oz. rotelle pasta
8. Take for Salt/pepper
9. Prepare Parmesan cheese

It's basically some kind of tomato or meat sauce baked in a dish with some kind of cheese and, of course, ziti noodles—unless you're me. Baked Ziti Is Lasagna's Chill, Laid-Back Cousin. Lasagna and baked ziti share a lot of the same ingredients, but I find that baked ziti is a lot easier to throw together and serve. This vegetable packed vegetarian Baked Ziti is the ultimate weeknight dinner.

Baked ziti instructions:

1. Bring pan of water to boil. Add salt and pasta..cook until they have a little bit of chew to them still 8-10 min. Drain and return to pan.
2. Brown sausage with a little bit of olive oil. Remove from pan.
3. Add onion to drippings from sausage, saute. Add garlic just before onions are done.
4. Add ground beef to onions and garlic, brown and then drain fat. Return to heat and add sausage and sauce. Let simmer
5. In baking dish coat bottom with sauce, add layer of cheese followed by a layer of pasta.. Repeat until all is used..top with a final layer of cheese and parm.
6. Bake at 350°F for 20 min. Cheese should be melted and slightly golden brown.
7. Serve and enjoy!!!

Baked ziti is like lasagna's laid back sister. No fussing with perfectly fitting the noodles or cooking the bechamel. I highly suggest dividing the leftovers into single servings so they Like a freeform lasagna, this Baked Ziti has layers of pasta, homemade red. This Baked Ziti is a classic Italian-American comfort food! It's easy to make, perfect for a weeknight meal or a special occasion.

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