Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, parma ham and goat's cheese ring. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Our series on the most delicious sandwich fillings - a soft rye sourdough topped with goat's cheese, parma ham, basil, figs, balsamic vinegar and salad. Spread a good teaspoon of goats' cheese over the end quarter. Take a small handful of rocket and lay on top Roll the Parma ham up into a cigar shape and transfer to the fridge until needed.

Parma ham and goat's cheese ring is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Parma ham and goat's cheese ring is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook parma ham and goat's cheese ring using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Parma ham and goat's cheese ring:

1. Prepare Roll of puff pastry
2. Get Packet parma ham
3. Get 100 g goat's cheese
4. Take Sprinkle of Parmesan
5. Make ready Egg to glaze

Lie each slice of ham out flat and trim off any excess fat. This seasonal goats' cheese salad pairs sweet fruit with salty ham and peppery rocket for a sensational healthy dish that everyone will love. Blend together the goat 's cheese, double cream, shallots, salt, pepper, and parsley. A simple combination of cheese, Parma Ham, rocket and pine nuts, these quick and easy crostini are a great option when serving up a selection of antipasti dishes.

Instructions to make Parma ham and goat's cheese ring:

1. Roll out the pastry
2. Spread the goat's cheese on top
3. Add the parma ham
4. Sprinkle with Parmesan
5. Roll it up. Slice unto 8-9 sections. Keep the baking paper from the pastry, put it in a round aluminum tray. Take each section and fold it gently into a circle then place it at the edge of the tray. Continue until finished
6. Glaze with beaten egg, sprinkle with Parmesan and bake at 200 for about 25-30 mins. Leave to cool on a wire rack and serve with olives or whatever you fancy! :)

Seek out the best Parma Ham and buffalo stracciatella you can buy to make this recipe really stand out. Sprinkle with a few thyme leaves, season with a little more black pepper, then serve at once. Lay the slices of parma ham on a board so that they overlap slightly and place the cheese in the centre. Parma ham rolls and goat cheese-smeared bagels might have pushed the humble Indian sandwich into the wings. Try our fig, goat’s cheese and Parma ham bruschetta recipe and more easy Italian recipes at Red Online.

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