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Alright, don’t linger, let’s approach this turkey chili menu with 12 elements which are definitely easy to acquire, and we have to process them at the very least through 7 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Turkey Chili:

1. Provide 1 pound ground turkey
2. Make ready 1 can - light red kidney beans
3. Prepare 1 can for dark red kidney beans
4. Make ready 1 can for extra sweet whole kernel corn
5. Prepare 1 can of Small tomato paste
6. Need 1 can - 28 oz diced tomatoes (I happen to have some my mom canned but you can use store bought)
7. Require 1 can 28 oz tomatoe sauce
8. Take 1 large - Green pepper chopped
9. Require 1 large for chopped onion
10. Give 4 tbsp for worcestershire sauce, maybe more as you can tell I don't measure much.
11. You need 1 of Tabasco sauce to taste
12. Prepare 1 for onion powder, garlic powder, salt, fresh ground pepper, chili powder. I don't measure my spices I do it all by taste and add as I go. Just taste test as you go.

Turkey Chili process:

1. Brown ground turkey add some of listed spices
2. Drain and rinse kidney beans
3. Add tomato, sauce, paste, diced tomato, beans and corn to pot
4. Simmer onion and green pepper in same pan you browned turkey in. Use 1 cup water while you simmer till tender to get the pan drippings to flavor them.
5. Add turkey and cooked onions and green peppers to pot
6. Add worcestershire sauce, Tabasco sauce and all the spices listed above to your desired taste
7. I transfer to crock pot and simmer for 4 hours. I like my chili thick but you can add water while you simmer in crock pot to thin it out

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