Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, indonesian gado gado. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gado Gado is a mega salad that's intended to be served as a main course salad. But it also works beautifully as part of a spread for sharing. Gado gado is a fresh and healthy recipe from Indonesia that also happens to be vegan.

Indonesian Gado Gado is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Indonesian Gado Gado is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook indonesian gado gado using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Indonesian Gado Gado:

1. Prepare 4 Chinese cabbage leaf
2. Get 100 gr bean sprout
3. Make ready 100 gr sneak bean
4. Make ready 2 stems choi sum
5. Prepare 4 boiled potatoes
6. Make ready 4 boiled eggs
7. Prepare 100 gr fried tofu, cut in small dice
8. Make ready 250 gr grilled chicken
9. Take 150 gr granulated peanuts, oven it until dark brown then crush i
10. Prepare 2 tsp shrimp paste
11. Take 1 tsp minced garlic
12. Prepare 2 pieces small shallots
13. Prepare 270 ml light coconut milk
14. Take 1 tsp tamarind puree
15. Take 2 tsp sugar
16. Make ready 2 drops lime juice or juice from half piece of lime
17. Prepare 2 tbs peanut oil
18. Get 250 ml water
19. Make ready If you like spicy add sambal or a couple or crushed chilli

In West Java, it is known as lotek atah or karedok and served with raw vegetables. At the heart of any gado-gado is the spicy peanut sauce: Some versions call for tamarind. Gado-Gado - Indonesian Salad with Peanut Sauce. Gado-gado is my favorite Indonesian salad.

Instructions to make Indonesian Gado Gado:

1. To make a peanut sauce : heat the peanut oil, then fry the onion and shallot until soft, then put all the ingredients (and sambal or chilli) and let it boils until thick.
2. Boild all the vegetables one by one for 10 - 15 seconds
3. Cut the boiled vegetables in the fair cut
4. Plate the vegetables, potatoes, tofu, and chicken
5. Pour the peanut sauce on the top of it
6. Garnish with boiled egg and fried shallot
7. Serve it with shrimp cracker

Add the palm sugar and heat until the sugar dissolves. Aisha Nanor Martin's spicy Indonesian salad has it all; crunchy vegetables, boiled eggs, chilli peanut sauce, fresh coriander, fried tofu and a sprinkling of prawn crackers for added crunch Gado-gado literally means "mix mix" since gado-gado is the plural word of gado, so gado-gado means mixes. In Indonesia, gado-gado is not a salad dish group, it is a one dish meal. Speaking about gado-gado in Indonesia, several different numbers of gado-gado were developed based on the region. Gado Gado is an online retailer specializing in hand crafted Indonesian furniture, Balinese Furniture, Art and Home Decor, all created by traditional artisans.

So that is going to wrap it up with this special food indonesian gado gado recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!