Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, yummy pasta in makhani sauce. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Yummy Pasta In Makhani Sauce is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Yummy Pasta In Makhani Sauce is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook yummy pasta in makhani sauce using 30 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to make Yummy Pasta In Makhani Sauce:

1. Prepare Ingredient for pasta boiling:
2. Take 1 Cup Pasta
3. Make ready 1 Teaspoon Salt
4. Take 1 Teaspoon Oil
5. Prepare 4-5 Glass water
6. Prepare Ingredient's for pasta:
7. Prepare 1 Teaspoon Butter
8. Take 1 Teaspoon Cumin seeds (jeera)
9. Prepare 1 Cup Sliced Onion
10. Prepare 1/2 Inch Ginger
11. Prepare 3-4 Cloves Garlic
12. Make ready 1-2 Kashmiri red chillies
13. Make ready 2 Medium Sized Tomatoes
14. Get Salt as required
15. Make ready 1 Teaspoon Coriander powder
16. Get 1 Teaspoon Red chilli powder
17. Prepare 1/2 Teaspoon Garam masala
18. Make ready 200 ml Water
19. Prepare 1/2 Teaspoon Kasuri methi
20. Prepare Ingredient for Sauce::
21. Get 1 Teaspoon Butter
22. Prepare 1 Teaspoon Refined flour
23. Make ready 100 ml Milk
24. Get 1 Medium Sized Capsicum
25. Take 1 Teaspoon Oregano
26. Make ready Salt as required
27. Get Ingredients for Garnish:
28. Prepare 1 Lemon
29. Make ready 1/4 Cup Coriander
30. Take 1 Sweet pepper

Instructions to make Yummy Pasta In Makhani Sauce:

1. Sub sy phly ak bartan ma 4 glass pani daly or us ma namak or oil add kary usko boil hony dy.
2. Jub pani boil hony lagy tab is ma pasta add kary or usko achi tarha boil hony dy.
3. Jub pasta boil ho jaye to isko strain kar lay or ak glass thanda pani dal kar achi tarha strain kry or uper thora sa oil dal kar achi trha mix kry taky ye chipky nahi.
4. Phir butter ma cumin seeds ko fry kry.
5. Is ke baad is ma onion or ginger garlic or kashmiri mirch b add kary.
6. Ab in sari cheezo ko achi tarha mix kary.
7. Ab is ma tomatoes b shamil kary or sath ma sary spices b add kar ke achi tarha mixed kary.
8. Is ke baad is ma 200 ml pani dal kar cover kar ke 5-7 min tak achi tarha pakye.
9. Jub 5-7 mins ho jaye to flame ko off kary or in sari cheezo ko thanda kar ke kasuri methi dal kar blend kar lay.
10. Ab butter ma maida dal kar saute kary.
11. Phir is ke baad is ma 100 ml milk dal kar achi tarha mix kary taky koi lumps na rah jaye.
12. Jub milk gara hony lagy to is ma ye puree add kar lay.
13. Or is ko achi tarha mixed kary or sath ma shimla mirch or oregano add kary.
14. Jub ye sauce gara honay lagy to is ma pasta shamil kary or achi tarha mixed kary.
15. Ab garma garam pasta in makhni sauce ready to serve.

So that’s going to wrap it up with this special food yummy pasta in makhani sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!