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Steps to Make Speedy Hamburger Steaks Simmered in Sauce

Carolyn Jefferson   23/04/2020 23:31

Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, hamburger steaks simmered in sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Hamburger Steaks Simmered in Sauce is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Hamburger Steaks Simmered in Sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Hamburger Steaks Simmered in Sauce:
  1. Get For the hamburgers (yields 5 large patties)
  2. Prepare 600 grams Mixed ground beef and pork
  3. Get 1 Onion
  4. Prepare 300 ml Panko
  5. Take 100 ml Milk
  6. Take 6 tbsp ★ Sake
  7. Prepare 1 tbsp ★ Grated garlic
  8. Prepare 1 Beaten egg (large)
  9. Take 1 dash ★ Salt and pepper
  10. Make ready For the sauce:
  11. Prepare 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Get 200 ml Water
  13. Take 1 cube ☆ Soup stock cubes
  14. Take 50 ml ☆ Red wine
  15. Take 5 tbsp ☆ Tomato ketchup
  16. Take 1 ☆ Bay leaf
  17. Get 1 dash ☆ Salt and pepper
  18. Make ready Accompaniment:
  19. Get 1 Carrot
  20. Prepare 1 Potatoes
  21. Take 1 dash Heavy cream
Steps to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

So that’s going to wrap it up with this exceptional food hamburger steaks simmered in sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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