Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, gluten-free energy bar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Gluten-free Energy Bar is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Gluten-free Energy Bar is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have gluten-free energy bar using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gluten-free Energy Bar:

1. Make ready 1 cup chopped walnuts
2. Prepare 1 cup Cashew nuts
3. Get 2 cup Dried plums/ prunes
4. Get 3 cup Dried cherries
5. Prepare 2 cup raisins
6. Take dash ground cinnamon
7. Make ready 3 tbsp Honey
8. Take 1 cup chocolate chips

Instructions to make Gluten-free Energy Bar:

1. Ground walnuts into small pieces (not too fine).
2. Put all dried fruits, honey and cinnamon in food processor. Pulse in between because they may stick together. Use a spatula to stir from time to time.
3. Add ground walnuts and chocolate chips to the mixed fruit.
4. Mix well with metal spoon or spatula.
5. Put plastic wrap in a rectangular container. Add the mixture in box. Press down firmly.
6. Put in fridge for at least 2 hours.
7. Cut into pieces and serve.

So that is going to wrap this up for this special food gluten-free energy bar recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!