Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, leftover ham with cheese and potatoes over rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Leftover Ham with Cheese and Potatoes over rice is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Leftover Ham with Cheese and Potatoes over rice is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook leftover ham with cheese and potatoes over rice using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Leftover Ham with Cheese and Potatoes over rice:

1. Prepare 200 grams Ham, diced
2. Take 1/2 cup cheese spread
3. Prepare 2 medium potatoes, cubed
4. Get 1 small carrot, minced
5. Take 1 small garlic, minced
6. Take 1 small white onion, minced
7. Get 1/2 tsp dried sage
8. Take 1 piece beef bouillion cube
9. Make ready 2 cup water
10. Prepare 1/2 cup butter
11. Get 1 salt and pepper
12. Take 5 cup cooked rice

Steps to make Leftover Ham with Cheese and Potatoes over rice:

1. Heat butter on a pan. Sautee garlic, onions and ham.
2. Add potatoes, carrots, sage and salt and pepper.
3. Add water and bring to simmer. Add beef bouillion cube. Simmer until vegetables are cooked.
4. Taste. Add more salt, pepper or sage if desired. Serve over rice.

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