Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, teriyaki chicken nanban (be a star in your own world!). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Teriyaki Chicken Nanban (Be a star in your own world!) is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Teriyaki Chicken Nanban (Be a star in your own world!) is something which I have loved my entire life. They’re fine and they look wonderful.

Great recipe for Teriyaki Chicken Nanban (Be a star in your own world!). Many times, we care about what others think of us. But, what others think of us will not or should not affect who we are.

To get started with this recipe, we must prepare a few components. You can have teriyaki chicken nanban (be a star in your own world!) using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Chicken Nanban (Be a star in your own world!):

1. Prepare Teriyaki Chicken
2. Get 3 pcs chicken thighs (boneless)
3. Prepare 1 tbsp soya sauce
4. Prepare 1 tbsp mirin
5. Get 1 tbsp sake
6. Get Chopped spring onion
7. Get Egg Mayo Spread
8. Prepare 2 hard-boiled egg
9. Prepare 2 tbsp mayonnaise
10. Make ready 3 tbsp plain yoghurt
11. Take Penguin Creation
12. Get Cooked rice
13. Take Seaweed
14. Take Cherry Tomato
15. Make ready Cheese

I usually use fish called 'Aji' but other. But, what others think of us will not or should not affect who we are. Be brave, thrive to be a star in your own world meaning lead a life without caring what's others think about you. #mycookbook kawaiimah_ Teriyaki Hamburg Nanban with Long Bean (Pooh Bear Bucket List). Chicken Nanban is a regional cuisine from Miyazaki Prefecture in Kyushu Island (most southwesterly of Japan's four main islands) but now it's a very common dish served all over Japan.

Instructions to make Teriyaki Chicken Nanban (Be a star in your own world!):

1. Heat a pan, add some butter. Place the chicken thigh with the skin part to cook till golden brown and crisp. Then, flip over.
2. Add in the Teriyaki sauce: soya sauce, mirin and sake. Cover the pan and shimmer for 5mins or till the meat is cooked.
3. Make the egg mayonnaise spread by making the hard-boiled eggs first. Place the eggs in water till boiling. Cover and leave it for 10-15mins. When the egg is done, mix it well with the mayonnaise and yoghurt.
4. Spread the egg mayonnaise on the teriyaki chicken and added the chopped spring onion.
5. Use cut seaweed to wrapped the cooked rice to create a penguin. Add the seaweed as the eyes and a triangle cherry tomato as the nose. Cut the cherry tomato as the heart shape for the flipper. Rest of the tomato can be served as side dish. Use a star cutter to cut the cheese star as decor.
6. #mycookbook (Week 10)

Nanban means "European countries" in old Japanese language. Portugal, Netherlands, and Spain are the first countries who introduced Western cultures to Japan long time ago, and Nanban Sauce was supposed. Crispy and juicy skinless chicken thighs stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce. A hint of garlic adds a twist on a traditional Japanese Teriyaki. I was born in a small town called Nobeoka on the southern island of Kyushu, Japan.

So that is going to wrap it up with this special food teriyaki chicken nanban (be a star in your own world!) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!