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Beef Ramen Noodles Stir Fry is a quick budget-friendly way to use instant ramen! Instead of using ramen soup packets, you will make quick homemade sauce, packed with flavor! This healthy ramen noodles recipe is made with garlic, broccoli, soy sauce and more!
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Brown ground beef in large skillet over medium-high heat until thoroughly cooked. In a large skillet over medium heat, heat oil. This easy stir fry is a one-pot dinner twist on the classic Chinese takeout beef and broccoli dish. I like to add ramen noodles, along with a homemade savory sauce, to make it a complete dinner on its own.
If you are interested in a more traditional recipe without the ramen noodles, check out this Beef and Broccoli Stir Fry recipe! Meanwhile, in a wok or large frying pan, heat oil on high heat. Add beef, vegetables, teriyaki sauce, garlic, ginger, and seasoning packets from ramen noodles. Stir fry until beef is cooked through. Add noodles and toss to combine.
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