Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, zatpat chatpate aloo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Zatpat chatpate Aloo is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Zatpat chatpate Aloo is something which I’ve loved my whole life. They are fine and they look fantastic.

Aloo Chatpata, a very famous street chaat of Calcutta! The tangy and spicy taste and the crunchiness onions, cucumber, peanuts and coconut all come together and the result is always addictive! Aloo Chatpata recipe - How to make Aloo Chatpata.

To get started with this particular recipe, we must prepare a few components. You can have zatpat chatpate aloo using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Zatpat chatpate Aloo:

1. Take 250 gms (10-12) boiled potatoes
2. Prepare 3 tbsp coriander-mint chutney
3. Make ready 1 tbsp chaat masala
4. Prepare 1 tbsp red chilli powder
5. Take Salt as per taste
6. Take For garnishing coriander leaves and cheese

Aloo also termed as Potatoes in English. Chatpati Aloo Chaat Recipe - About Chatpati Aloo Chaat Recipe Chaat Recipe: The most popular street food dish that finds its origins in the by lanes of Old delhi and now has a good fan following elsewhere in the country as well. Chatpate Aloo is Punjab's version of the ever popular potato wedges.

Instructions to make Zatpat chatpate Aloo:

1. Heat pan and add boiled potatoes.
2. Add green chutney, and all masala and mix well.
3. Transfer in plate and sprinkle red chilli powder.
4. Garnish with coriander leaves and cheese.

Crisp, deep-fried potato fingers are tossed with peppy spice powders, crunchy capsicum and finally with sesame seeds, which gives the Chatpate Aloo the ultimate aroma and flavour boost! Of the myriad flavours and textures that comprise this snack, the tanginess of amchur. This chapate aloo recipe is perfect for sudden guests or a chaat craving. I always have a jar of homemade green chutney in my fridge. It comes in super handy specially for those in-between meal.

So that’s going to wrap it up for this special food zatpat chatpate aloo recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!