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Albondigas Soup cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be offered at many established functions also. I am certain you will see lots of people who just like the Albondigas Soup dishes which you make.

Alright, don’t linger, let’s practice this albondigas soup formula with 22 substances which are surely easy to acquire, and we have to process them at the very least through 6 actions. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements for Albondigas Soup:

1. Need of Meatballs
2. Provide 2 lb for turkey, ground
3. Prepare 2 clove - garlic, minced
4. Prepare 2 tbsp of ground cumin
5. Get 2 tbsp of dried orgegano
6. Get 1 tbsp - black pepper
7. Take 1/4 tsp of cayenne pepper
8. Get - Soup
9. Need 1 for shallot, minced
10. You need 3 clove of garlic, minced
11. Get 4 tbsp extra virgin olive oil
12. Get 5 carrots, chopped
13. Make ready 4 cup of cabbage, shredded
14. Get 2 1/2 cup for diced tomatoes
15. Make ready 6 cup chicken broth
16. Provide 3 cup for water
17. Provide 1 tbsp - cumin
18. Get 1 tbsp - dried oregano
19. Give 5 oz - El Pato Jalapeno Salsa
20. Make ready for Optional Toppings (after soup has been cooked)
21. Give 1 - cilantro
22. Prepare 1 - avocado

Albondigas Soup step by step:

1. In large bowl, mix all meatball ingredients and set aside.
2. In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
3. Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
4. Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
5. Add El Pato, stir and simmer for another 5 minutes..
6. Serve with cilantro and/or avocado.

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