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This Low-Carb Turkey Enchilada Casserole uses roasted green chiles, and this is so good that I've been known to eat leftovers for breakfast! This Low-Carb Enchilada Casserole with Ground Turkey And Chiles was so good, I had leftovers for breakfast one day. With more online raves than any other recipe on Sunset.com, this homey, comforting casserole summons up the past in the best possible way.

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Alright, don’t linger, let’s plan this ground turkey enchilada casserole formula with 8 components which are surely easy to have, and we have to process them at the very least through 9 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients Ground Turkey Enchilada Casserole:

1. Get 1 lb for ground turkey
2. Need 1 of diced onion
3. Make ready 1 can of cream of chicken soup
4. Need 1 can enchilada sauce
5. Need 1 can - black beans
6. Need 1 can green chilis with diced tomatoes (rotel)
7. Prepare 1 packages of shredded cheddar cheese
8. Need 12 corn tortillas

Learn how to prepare this easy Turkey Enchilada Casserole recipe like a pro. Serve this Mexican-style casserole with shredded lettuce, guacamole, and sour cream on the side. Loaded with ground turkey & black beans, these saucy, cheesy enchiladas are yummy & super easy to make. Spice it with the garlic salt and pepper to give a little more flavor to the meat.

Ground Turkey Enchilada Casserole making:

1. Brown ground turkey in a pan, add diced onions and cook through.
2. lightly grease bottom of 9x13 pan.
3. drain can of tomatoes w/chilis and rinse black beans.
4. in a bowl, mix enchilada sauce with cream of chicken soup.
5. spread a light layer of the enchilada sauce mixture on the bottom of the pan.
6. layer 6 tortillas on the top of enchilada sauce mixture, then add 1/2 of the ground turkey mixture, then sprinkle black beans, tomatoes with chilis, 1/2 of the rest of enchilada sauce mixture, then 1/2 package of the shredded cheese.
7. continue layering in the order listed above.
8. bake in oven at 375 for 15 to 25 minutes or until cheese is golden and bubbly.
9. serve topped with sour cream, salsa, cilantro, ect. your choice. optional.

In a large nonstick pan, cook the ground turkey, onions, garlic, chili powder and cumin over medium-high heat until onions are tender and turkey is no longer pink. Ground Turkey Low-Carb Enchilada Casserole with Red and. We had some ground turkey in the freezer and I got creative with it making up this delicious recipe that everyone raved over. The delicious turkey enchiladas are smothered in a simply scrumptious cheese sauce. You will want to be adding this to your growing repertoire of Mexican dishes.

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