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Ingredients - Veggies vs.Meatie Lasagna:

1. Provide 1 for onion, chopped
2. Provide 2 lb turkey
3. Take 1 lb - Ground beef
4. Take 2 tbsp ground black pepper
5. Take 2 - Bay leaves
6. Give 8 oz for tomato paste
7. Make ready 8 oz tomato sauce
8. You need 2 tbsp - ground black pepper
9. Prepare 6 oz for tomato paste
10. Make ready 1 1/2 tsp of parsley flakes
11. You need 2 garlic cloves ( minced)
12. Make ready 1 tbsp of cayenne pepper( if you like it a bit spicy)
13. Give 1 1/2 tsp of crushed basil
14. Take 2 1/4 cup - baby carrots
15. Make ready 1 packages - noodles
16. Take 1 tsp oregano
17. You need 1 tsp of lawrys seasoned salt
18. Get 2 tsp olive oil
19. Take 15 oz of Ricotta cheese (low fat if desired)
20. You need 3 cup of mozzarella cheese
21. Take 10 oz for Frozen Box of Spinach, thawed and squeezed
22. You need 1/2 cup - water (if needed)
23. You need 2 tbsp worcestershire sauce (optional)
24. Prepare 1 of egg
25. Take 1 cup of grated parmesan cheese

Veggies vs.Meatie Lasagna steps:

1. Cook the noodles as directed on the box. Just remember al dente
2. Brown the meat and drain
3. Meanwhile, Preheat oven to 350°F. Prepare your pan or baking dish by spreading the olive oil in the pan
4. Chop THE carrots
5. In medium bowl, stir together ricotta, Parmesan,egg, and spinach
6. With the drain brown meat, add worchester sauce, seasoning,garlic, and bay leaves bring to medium heat
7. After 5 mins, add sauce and paste
8. Taste the meat at this point, add more seasonings to your liking. Bring the carrots into the meat sauce
9. Stir constantly to get the flavors mixed in.
10. Spread 1 cup pasta sauce over bottom of baking dish/ foil pan. Arrange 3 lasagna noodles side by side in pan. If it can hold a 4th then add a 4th layer.Spread 1 1/4 cups ricotta mixture over top of noodles. Top with the meat sauce. Sprinkle mozzarella. Repeat layering two more times with sauce, noodles, ricotta mixture, and cheese.Top with remaining noodles. Gently press lasagna noodles down into pan, so sauce comes up around sides. Add SAUCE On Top AND Sprinkle remaining mozzarella all over as finishing touch. Cover dish with foil.

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