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This shepherd's pie recipe with ground turkey couldn't be easier. It's a great way to use up leftover mashed potatoes and is quick and easy to make. Reviews for: Photos of Quick and Easy Ground Turkey Shepherd's Pie.

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Ingredients of Quick Ground Turkey 🦃 Shepard’s Pie 🥧:

1. Make ready 2 pounds - ground turkey
2. Give for Olive oil
3. Get 1 - onion, chopped
4. Get 5 cloves for garlic, minced
5. You need 1/8 teaspoon for black pepper
6. Give 1/4 teaspoon for ground sage
7. Require 1/4 teaspoon - thyme leaves
8. Get 1/2 cup white wine
9. Make ready 1 can (14.5 ounce) - low sodium chicken broth
10. Take 1 cup - frozen OR fresh cut green beans(you can also use frozen peas and carrots, I didn’t have them on hand)
11. Need 2 tablespoons for all purpose flour
12. Prepare - Mashed potatoes, prepared, about 4 servings
13. Need Olive oil cooking spray
14. Get 2 cups shredded sharp cheddar cheese

Scrape the turkey mixture into a casserole dish and top with the potatoes. Ground Turkey Shepherd's Pie is made with a mashed cauliflower topping, ground turkey, and fresh herbs for a comforting low-carb dinner recipe. This ground turkey shepherd's pie is loaded with good-for-you vegetables and is super low in carbs and calories. One serving of this turkey shepherd's.

Quick Ground Turkey 🦃 Shepard’s Pie 🥧 start cooking:

1. In a large pot that has been heated with olive oil sauté your ground turkey until almost no pink remains……drain any excess liquid from pot…..
2. Add your chopped onion and minced garlic, sauté for several more minutes…….
3. Now add your black pepper, ground sage and thyme leaves, cook for several more minutes…..
4. Add your white wine, heat on high heat until wine has been reduced by half……then lower heat to medium / low…..
5. Add into pot your can of chicken broth and cut green beans, bring to a boil for several minutes……
6. Reduce heat and add in your all purpose flour to pot, stirring until mixture is slightly thickened……remove from heat and set aside……
7. Place your ground turkey mixture into a large baking pan that has been sprayed with olive oil cooking spray……
8. Now place your prepared mashed potatoes all over ground turkey, spreading to make sure you completely cover the turkey mixture……
9. Now place your shredded cheddar cheese all over mashed potatoes…..
10. Bake, uncovered, in a preheated 400 degree oven for 30 minutes or until cheese has fully melted……
11. Let stand for about 10 minutes…..
12. Serve and enjoy 😉!!

Quick and easy dinner, plus low in calories per serving. Have a salad on the side to round out your meal! Turkey Shepard Pie from Delish.com is as good as the classic. This turkey version is surprisingly light and SO easy to make. If you'd like to bulk it up with more veggies, frozen corn and/or frozen peas are a great addition!

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