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Vegetable Pulao with Cucumber Raita - Rice Vegetable Pulao (Veg Pulav) is a spicy rice dish prepared by cooking rice with various vegetables and spices. This video shows how to prepare a one pot pulao in a rice cooker. This is a typical south style pulao.the addition of coconut, coriander and mint gives its.

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Alright, don’t linger, let’s task this mixed veg pulao with cucumber salad and raita menu with 27 elements which are absolutely easy to obtain, and we have to process them at the very least through 6 tips. You should invest a while on this, so the resulting food could be perfect.

Composition of Mixed veg pulao with cucumber salad and raita:

1. Prepare 2 cup - long grain basmati
2. Require 1 1/2 cup of sliced onions
3. Need 1 cup sliced tomatoes
4. Make ready 1 cup - mixed vegetables (carrot, beans, potatoes)
5. Need 3 of slited green chillies
6. Give 2 tsp for red chilli powder
7. Make ready 1 tsp coriander powder
8. Make ready 1/2 tsp - turmeric powder
9. Give To taste of Salt
10. You need 4 cups - water
11. Make ready 1 tbsp of ghee
12. You need 2 - bay leaves
13. Get 2 for cloves
14. Take 2 - Cardamom
15. Take 1 cup coriander leaves
16. Provide 1/4 cup of mint leaves
17. Give 2 tsp of ginger garlic paste
18. Prepare 2 tsp for lemon juice
19. Need - Cucumber Salad
20. You need 1 cup sliced cucumber
21. Provide 1/4 tsp - black salt
22. Provide Pinch black pepper powder
23. You need - Raita
24. Prepare 1 cup of sliced onions
25. You need 1 - chopped green chillies
26. Make ready 1 cup - beaten curd
27. Give to taste Salt

Cucumber Raita-Easy raita-Indian spiced yoghurt-Side dish for pulao/biryani-Dmade Indian Cooking. cucumber raita recipe with step by step photos. cucumber raita is simple, quick and a lovely dish. the cucumber raita can be had as an Mix well and serve cucumber raita. You could even garnish the cucumber raita with some coriander leaves or mint leaves. Kala Namak or Black Salt adds a special flavour and taste In a bowl, put in the yogurt and mix with a spoon until smooth. Add the rest of the ingredients and mix well.

Mixed veg pulao with cucumber salad and raita start cooking:

1. Wash and soak the rice for 10mins. Meanwhile place a cooker pot and add ghee. Once ghee is hot add all dry garam masala.
2. Add onions and wait until translucent. Then add green chillies abd saute. Now add ginger garlic paste and cook until raw flavour released. Add tomatoes and salt. Closed the lid and wait until tomatoes are mushy.
3. Add chilli powder, coriander powder, turmeric powder and all the vegetables and saute for. Min. Add all the 4 cups of water.once water boils add the soaked rice.
4. Give a nice mix. Add mint and coriander leaves and lemon juice. Cook untill 3 whistle on high flame. Pulao is ready to serve.
5. For salad mix all the ingredients and refrigerate for 5 min before serving.
6. For raita, add all the ingredients and mix well. serve chilled.

Paneer-Pulao-Raita is one of my favorite combos,though the flavor of each differs every time. Dijon and Lemon Marinated New York Strip Steak with Mesclun Mix Salad. Pasta Salad with Chicken, Cucumber, Cherry Tomatoes and Feta. Mixed vegetable pulao is a very commonly made rice dish for festivals, parties and other occasions. The aromatic basmati rice is cooked with mixed vegetables like carrots, beans, green peas, cauliflower, corn etc with very few spices.

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