Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, eggs in tomato and beef#familyfriendly. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In a small bowl, generously season sliced beef with salt and pepper, sprinkle on cornstarch, add cooking wine if using; mix well. Add the cooked tomatoes and stir with the beef. Pour cornstarch mixture into sauce until it thickens.

Eggs in tomato and beef#familyfriendly is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Eggs in tomato and beef#familyfriendly is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have eggs in tomato and beef#familyfriendly using 6 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Eggs in tomato and beef#familyfriendly:

1. Get 4 large eggs
2. Take 100 g beef, cooked and diced
3. Prepare 200 g can diced tomatoes or fresh tomatoes
4. Prepare 2 tbsp tomato paste
5. Take to taste Salt and pepper
6. Get Olive oil

Whisk eggs and season with ½ teaspoon salt and a few dashes of ground white pepper. Heat a non-stick pan over medium-high heat and coat with a thin layer of oil. In a twist on huevos rancheros, eggs are baked in a rich tomato and corned beef ragu for this Mexican style corned beef. Perfect for brunch or a light supper.

Steps to make Eggs in tomato and beef#familyfriendly:

1. Heat the Olive oil in a pan. Add diced tomatoes and cook for 5 minutes until soften.
2. Then add tomato paste, diced beef and season with salt and pepper. Mix together.
5. Break 4 eggs top of the tomato-beef sauce.
6. Cover the pan with a lid and cook eggs for 10 minutes. Season with salt and sprinkle chilli flakes and serve it.
21. Ingredients

Hi Ed, there are a couple of ways to add the egg. You can scramble them first and add them at the same time you add the seared beef back in like we do in our tomato and egg stir fry recipe. The second method is adding raw scrambled egg towards the end, like we do in our beef and egg stir-fry recipe. While meat is marinating, prepare the remainder of the vegetables. Heat a large pot of water to boiling.

So that’s going to wrap it up with this special food eggs in tomato and beef#familyfriendly recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!