Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, quick and easy japanese fried rice. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Quick and easy Japanese fried rice is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Quick and easy Japanese fried rice is something that I’ve loved my whole life.

This quick and easy fried rice is my absolute favorite. You've already got your protein with the egg, but feel free to add some chicken or shrimp if you like. I also keep it simple in the veggie department, but some great additions are bean sprouts, broccoli, peppers and mushrooms depending on what you like.

To get started with this particular recipe, we must first prepare a few components. You can cook quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Quick and easy Japanese fried rice:

1. Make ready 1 tablespoon Olive oil
2. Prepare 1/2 Little gem lettuce 🥬
3. Make ready 1/2 Onion
4. Make ready 1 teaspoon Chicken stock powder
5. Take Salt and pepper
6. Make ready Bacon
7. Get 2 eggs
8. Prepare 150 g rice

Finally mix egg into rice and serve. Japanese fried rice is a very popular rice dish. A quick online search on how to make Japanese fried rice will produce the terms Yakimeshi and Chahan (or Cha-han). Yakimeshi literally translates to "fried rice" in Japanese and refers to a basic Japanese fried rice dish.

Steps to make Quick and easy Japanese fried rice:

1. Pan fry the chopped onions with olive oil 1. Once onions are transparent, add in the chopped bacons 1. Once the bacons change colour, add in the lettuce 1. When lettuce is soft, add in eggs. 1. When the eggs are cooked, add in rice and chicken stock powder
2. Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour 1. Aaaaaand it’s done!

Cook rice with broth instead of water, for a more savory dish. For more flavor, substitute sesame oil for vegetable oil. Substitute ham with cooked shrimp or chopped chicken for a different taste. Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice.

So that’s going to wrap it up with this special food quick and easy japanese fried rice recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!