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Mini Pizza Sweet Samosa cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Mini Pizza Sweet Samosa dishes that you simply make.

Alright, don’t linger, let’s task this mini pizza sweet samosa formula with 23 substances which are absolutely easy to acquire, and we have to process them at the very least through 14 methods. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Mini Pizza Sweet Samosa:

1. Prepare of For The Dough
2. You need 1 cup for all purpose flour or plain flour (maida)
3. Give 1 tablespoon - oil
4. Give 1/5th teaspoon salt or to taste
5. Need for For The Stuffing
6. You need 1 cup for cottage cheese /paneer finely cubed
7. Require 1medium for onion finely chopped
8. Make ready 1/2 cup for bell peppers chopped
9. Prepare 1/3 for rd cup boiled sweet corn
10. Take 1 tablespoon of oil
11. Need 1/2 cup mozzarella cheese
12. Need 1/2 teaspoon garlic paste
13. You need 1 teaspoon - oregano
14. Get 1 teaspoon - Italian herbs
15. Give 1 tablespoon - tomato ketchup
16. You need 1 tablespoon for eggless mayonnaise
17. Need 1/2 teaspoon for chilli flakes
18. Take 1/2 teaspoon for salt or to taste
19. Take 1 teaspoon of butter for brushing
20. Make ready of For Garnish
21. Require 1 tablespoon for strawberry syrup
22. Prepare For serving
23. You need to taste Chilli sauce or oriental sauce

Mini Pizza Sweet Samosa steps:

1. For the dough - Combine all the ingredients in a bowl and knead into a stiff dough using enough water.
2. Cover the dough with a samp cotton cloth and keep aside for 10 minutes.
3. For the stuffing-Heat the oil in a non-stick pan and add chopped onion and sauté on a medium flame for a few seconds. - Now add garlic paste and sauté for a few seconds.
4. Add the chopped bell peppers and sauté - Add the cubed paneer, corns, chilli flakes, oregano, Italian herbs and salt.
5. Mix well and cook on a medium flame for 2 minutes, while turning the mixture continuously.
6. Add cheese and tomato ketchup and switch off the flame. - Mix well and keep aside.
7. How to proceed - Knead the dough again till smooth and elastic and divide the dough into 2 equal portions. - Roll out a portion of the dough into (4"x 2") diameter round.
8. Cut the round into 2 halves from the centre by using a knife.
9. Now apply little mayonnaise on each half. - Apply little water on the edges of the strip and join the edges to make a cone.
10. Stuff the cone with a portion of the ready pizza stuffing and apply little pressure on the edges to seal it.
11. Repeat with the remaining dough and stuffing to make more mini pizza samosas
12. Deep fry them in hot oil on a medium flame, till they turn golden brown in colour from all the sides.
13. Take them out and do the plating. - Drizzle the strawberry syrup generously.
14. Serve on a bed of lettuce with Chilli sauce or oriental sauce

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