Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey and potatoes pan fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Turkey And Potatoes Pan Fry is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Turkey And Potatoes Pan Fry is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook turkey and potatoes pan fry using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turkey And Potatoes Pan Fry:

1. Get 250 g diced turkey
2. Take 2 tbsp olive oil
3. Take 1 tbsp butter
4. Make ready 3 small onions, peeled and cut into quarters
5. Get to taste Salt
6. Take to taste Ground black pepper
7. Get 1 tbsp fresh chives, finely chopped
8. Make ready 300 g new potatoes, scrubbed or peeled then sliced
9. Prepare 1/2 teaspoon paprika

Steps to make Turkey And Potatoes Pan Fry:

1. Add one tbsp of olive oil to a pan and heat over a medium heat.
2. Next add in the turkey and fry for about 5 minutes or until turkey has browned. Remove from pan and set aside for later.
3. Add in the butter, potatoes, paprika and onions into the pan. Cover with lid and cook over a medium heat for about 15 minutes or until the potatoes are just tender, checking on it occasionally and stirring to make sure its not burning. I actually added a drizzle of olive oil as the potatoes were starting to burn.
4. Add the turkey back into the pan and season with salt and pepper. Check seasoning, add more salt and pepper if needed. Cook uncover for a further 10 minutes or until the potatoes are golden brown and turkey is fully cooked.
5. Serve garnished with the copped chives.

So that’s going to wrap this up for this exceptional food turkey and potatoes pan fry recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!