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Alright, don’t linger, let’s plan this rob's spicy mexican soup gumbo formula with 7 substances which are surely easy to acquire, and we have to process them at the very least through 9 tips. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Rob's Spicy Mexican Soup Gumbo:

1. Prepare 1 lb ground beef (or turkey)
2. Get 8 oz package of Mexican style shredded cheese
3. Give 24 oz jar of mild/medium/hot salsa (can also use pico de gallo)
4. Prepare 16 oz of container of sour cream
5. Prepare 4 1/2 oz - package of Chef's Cupboard Tortilla Soup Mix
6. You need 1 bag of tortilla chips/strips (your favorite)
7. Provide 6 cup of of instant white rice (already boiled per box)

Rob's Spicy Mexican Soup Gumbo process:

1. Make Instant White Rice per instructions on box
2. Brown ground beef/turkey in skillet
3. Cook Tortilla soup per instructions on package
4. Serve as follows per serving: Put white rice & ground beef in bowl.
5. Pour at least 1 laddle of Tortilla soup over rice & beef combo.
6. Put couple large tablespoons of salsa/pico de gallo in the bowl.
7. Put a dolup of sour cream on top of salsa
8. Cover with shredded cheese & tortilla chips. Then serve.
9. (Optional) Add choice of hot sauce, I prefer Cholula.

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