Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, szechuan turkey with green beans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Szechuan Turkey With Green Beans is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Szechuan Turkey With Green Beans is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have szechuan turkey with green beans using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Szechuan Turkey With Green Beans:

1. Take 20 99% fat free ground turkey
2. Get 2 cup Frozen Cut Green Beans, Defrosted
3. Get 2 tsp Minced Garlic
4. Make ready 2 tsp Corn Starch
5. Prepare 1 Salt & Pepper
6. Take 6 tbsp Hoisin Sauce
7. Make ready 2 tbsp Soy Sauce
8. Take 1 tbsp Red Pepper Flakes
9. Get 1 tbsp White Sugar
10. Make ready 1 tbsp Siracha
11. Take 2 tbsp Vegetable Oil

Steps to make Szechuan Turkey With Green Beans:

1. In a small bowl combine hoisin, soy sauce, sugar, red pepper flakes & siracha.
2. In a large skillet, heat oil over medium high heat.
3. Sprinkle ground turkey with salt, pepper & corn starch. Add to pan & cook until meat is no longer pink.
4. Add green beans & garlic to the pan. Cook for 3-5 minutes or until beans are heated through.
5. Add hoisin mixture to the pan & stir to combine. Reduce heat to medium low & simmer for 5-10 minutes.
6. Serve over rice.

So that is going to wrap it up for this special food szechuan turkey with green beans recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!