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Recipe of Quick Mike's EZ Spaghetti & Meatballs

Lucile Vaughn   19/04/2020 04:30

Mike's EZ Spaghetti & Meatballs
Mike's EZ Spaghetti & Meatballs

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's ez spaghetti & meatballs. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Like most kids - my students wanted Spaghetti & Meatballs today. All photos, directions and presentation were posted by my crazy adventurous students!. Be the first to review this recipe.

Mike's EZ Spaghetti & Meatballs is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Mike's EZ Spaghetti & Meatballs is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mike's ez spaghetti & meatballs using 29 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's EZ Spaghetti & Meatballs:
  1. Get ● For The Red Sauce
  2. Make ready 2 (1 Pound) Jars [of your favorite spaghetti or marinara sauce]
  3. Take 1/2 Cup Viadailla Onions
  4. Make ready 1 EX LG Firm Beefeater Tomato [chopped]
  5. Make ready 1 (14 oz) Can Artichoke Hearts
  6. Take 1/2 Cup Red Onions
  7. Get 2 Cups Fresh Spinach [stems removed]
  8. Prepare 1 Cup Fresh Mushrooms [thick sliced]
  9. Take 1 (14 oz) Can Diced Tomatoes
  10. Prepare 1/4 Cup Parmasean Cheese
  11. Get 6 LG Cloves Fresh Garlic [smashed & fine minced]
  12. Prepare 2 LG Stalks Celery [chopped]
  13. Take 1/4 Cup Fresh Basil Leaves
  14. Prepare 1/3 Cup Sugar
  15. Get 1 tsp Fennel
  16. Make ready ● For The Meatballs
  17. Take 1 Pound Ground Sausage
  18. Make ready 1 Pound Ground Beef
  19. Make ready 2 tbsp Fresh Basil [+ reserves for garnish]
  20. Prepare 1 tsp Fresh Ground Black Pepper
  21. Prepare 2 Cups Italian Bread Crumbs
  22. Take 2 Eggs
  23. Make ready ● For The Sides & Garnishments
  24. Take Garden Wedge Salads [with bacon slivers]
  25. Make ready Slices Thick Garlic Bread
  26. Get Fresh Italian Parsley [garnish]
  27. Take as needed Parmasean Cheese
  28. Make ready as needed Mozzarella Cheese
  29. Make ready as needed Noodles [your choice]

I also added dried basil and pepper to taste. When it came time to add the tomato paste mixture, I added half of the tomato paste mixture and half. This easy spaghetti recipe with meat sauce takes just a few minutes of prep and then a low simmer on the stove for a deep, meaty-flavored, homemade spaghetti for the best family favorite dinner. This post is brought to you by Kroger.

Instructions to make Mike's EZ Spaghetti & Meatballs:
  1. Create your meatballs by mixing everything together in the ● Meatball section well. Mold into small balls.
  2. Bake at 350° for 20 to 25 minutes.
  3. Chop all fresh vegetables and place in a large pot.
  4. Add in your favorite spaghetti or marinara sauce.
  5. Simmer for 30 minutes. Stir regularly.
  6. Add in meatballs. Simmer 10 minutes longer.
  7. Boil your noodles as per manufactures directions. Add a dash of salt and olive oil to your water. Stir occasionally.
  8. Top with fresh basil, parsley, Parmasean and Mozzarella Cheese.
  9. Serve hot with crispy garlic bread and a fresh wedge garden salad. Enjoy!

Before I even started writing this post, I was wrestling with the title. Serve the meat sauce over the cooked spaghetti. Then spoon some of the meat sauce over the noodles. Garnish the spaghetti with grated Parmesan cheese if you like. If you prefer, mix the noodles into the sauce and then divide the spaghetti between serving.

So that is going to wrap it up for this special food mike's ez spaghetti & meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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