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Albondiga Soup (meatball soup) cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be provided at different formal functions also. I am certain you will see lots of people who just like the Albondiga Soup (meatball soup) dishes that you just make.

Alright, don’t linger, let’s approach this albondiga soup (meatball soup) menu with 17 elements which are surely easy to find, and we have to process them at the very least through 4 methods. You should devote a while on this, so the resulting food could be perfect.

Ingredients requirements for Albondiga Soup (meatball soup):

1. Give broth
2. Take 1 can - tomato sauce
3. Get 2 quart of beef bouillon
4. Need 1/2 for bell pepper
5. Make ready 2 cup carrots
6. Provide 4 oz of celery
7. Need 1 tbsp - chili powder
8. Require 1 of tomatoe
9. Take 1 for onion
10. Require for meat balls
11. Make ready 1/2 lb of ground beef
12. Prepare 1/2 lb of ground turkey
13. Provide 1 - egg
14. Require 1 tsp for mint
15. Take 1 tsp of oregano
16. Get 1/2 of onion
17. You need 1/3 cup - long grain white rice

Albondiga Soup (meatball soup) instructions:

1. finely chop and fine slice bell peppers, carrots, celery, tomatoes and onions. throw all ingredients for the broth in a large pot and boil.
2. soak your rice small bowl with hot water set aside.
3. while your broth is boiling mix ground beef and ground turkey in large bowl. in a small bowl wisk egg with herbs and onion. mix well into the meat. drain the water from the rice add to meat mixture. I recommend use your hands. mix well with hands and shape into little balls. drop meatballs into boiling broth. cover tightly cook for 30 minutes
4. I double this recipe for a family of 6. taste better the next day

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