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Composition - My Chorizo & Smoked Sausage on Pasta. 😍:

1. You need 1 tbls - olive oil
2. Get 1/2 - A horseshoe shape Mild Chorizo chopped
3. You need 1/2 for A horseshoe shape Smoked Sausage chopped
4. Make ready 1 of small Shallot chopped
5. Take 2 - Garlic cloves crushed
6. Require 1 tin for Crushed Tomatoes
7. Get 1/2 for a large Sweet pepper chopped
8. Provide 1 for Veg dried stock cube
9. Take 1 tsp italian Herbs
10. Make ready 1 tsp Dried Basil
11. Provide 1/2 Cup for Pasatta juice
12. Get 1/4 tsp for pepper
13. Take 1 tbls Lemon & Herb Dressing
14. Prepare 2 handfuls for Of Spinach
15. You need Slices of soft Mozzarella
16. Prepare 1 of + 1/2 cups Pasta

My Chorizo & Smoked Sausage on Pasta. 😍 how to cook:

1. Add the oil to a frying pan let it heat up and add the shallots and Garlic fry for 1 minute.
2. Next add the Chorizo, tomatoes and Smoked sausage. Fry them for 3 minutes.
3. Next add the tomatoes the italian herbs and basil.+ sweet pepper.
4. Next the pasatta and veg stock cube crumble it in and stir.
5. Then the add black pepper and lemon and herb dressing mix in then turn off and cover it until the pasta is cooked and your ready to eat. stir in then cover.
6. When the pasta is ready you could boil it as your cooking the sausage mix.
7. Add the pasta to the plate pour the sausage mix over the Pasta the slice some mozzarella soft Cheese and add on top add to the microwave to warm and melt the cheese.

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