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Alright, don’t linger, let’s course of action this kale salad with peanut butter dressing menu with 13 components which are definitely easy to acquire, and we have to process them at the very least through 5 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients Kale Salad with Peanut Butter Dressing:

1. Require 100 g Kale
2. Prepare 1/2-1 of Carrot
3. Give 2 - Red Cabbage Leaves
4. Get 1/4 - Red Onion *optional, thinly sliced
5. Make ready 1/4 cup of Toasted Peanuts *coarsely chopped
6. Prepare for <Peanuts Dressing Ingredients>
7. Need 1 tablespoon of Peanut Butter
8. Need 1 tablespoon Hot Water
9. Make ready 1 tablespoon - Rice Vinegar
10. Take 1/2 tablespoon Sugar
11. Give 1/2-1 tablespoon Soy Sauce
12. Require 1 pinch Salt
13. Need 1/4 teaspoon for Ra-yu (Chilli Oil)

Kale Salad with Peanut Butter Dressing process:

1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
4. Pour the dressing over the vegetables and combine well.
5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

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