Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, easy ham and white bean soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Ham and White Bean Soup is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Ham and White Bean Soup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Easy to make and a great way to use a leftover ham bone. This soup also has lots of mixed vegetables. Season with ground white pepper to taste.

To get started with this particular recipe, we have to prepare a few components. You can cook easy ham and white bean soup using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Ham and White Bean Soup:

1. Take soup
2. Take 2 can great northern beans, drained and rinsec
3. Make ready 2 cup pre cooked ham, cut into small cubes. Utilize your leftovers.
4. Prepare 8 cup vegetable stock, can use chicken. I used my pressure cooker stock
5. Prepare 1 cup carrots, cut on bias into 1/4 inch slices
6. Get 1 parsnip, cut on bias into 1/4 inch slices
7. Get 1 cup onion, medium chop, can use green onion
8. Take 2 tbsp butter
9. Get 1/8 tsp corriander
10. Take 1/4 tsp mustard powder
11. Prepare 1 salt and pepper to taste

This soup is an easy and satisfying way to transform leftover ham and a ham bone into a hearty meal. When it's cold outside and all you want is to stay cozy and warm, the best thing to do is make a large pot of this. Thanks to a smoked Ham Hock, which provides wonderful flavor, and plenty of. Soup Beans Easter Christmas Potluck Gluten Free Thyme Cannellini Beans Ham Pork Celery Onions Lunch Dinner Leftovers Winter Comfort Food Easy.

Steps to make Easy Ham and White Bean Soup:

1. In large stock pot melt butter over medium heat.
2. Saute carrots and parsnips for 3 minutes, then add onions.
3. Cook 4 more minutes.
4. Add in ham and stock. Taste and add salt and pepper as needed. Add coriander and mustard powder.
5. Set soup to simmer and cook, covered for 20 minutes. Add beans and cook another 10 minutes.
6. Serve hot with a good roll or bread.
7. Recipe by taylor68too.

Dried beans come in all different colors, shapes, and sizes, though their storage methods stay consistent across the board. Slow Cooker Ham and Bean Soup is the perfect recipe after your This recipe called for canned white beans. If you wanted to use dried beans the best way would be to Freeze in portions for easiest defrosting and sprinkle with some water and cover with wet paper towel. This super simple Ham and Bean Soup comes together in minutes for a warm, comforting dinner. And bonus - this is so super easy, fast, and can be a great way to use up leftover ham!

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