Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, turkey and ham pie. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Turkey and Ham pie is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Turkey and Ham pie is something which I’ve loved my entire life.
Add the mustard, turkey and ham and stir. If you have a pie funnel, put it in the middle of the filling. Turkey and ham pie is the perfect way to make the most of your Christmas leftovers.
To begin with this particular recipe, we have to prepare a few components. You can have turkey and ham pie using 10 ingredients and 6 steps. Here is how you can achieve that.
Brush the edge of the pie with egg yolk, then lift on the pastry lid and press the edges to seal before trimming. This turkey pie recipe with leftover ham is an easy turkey recipe with ham. Grease a raised pie tin or large loaf tin lightly with lard. Stir in the turkey, ham, chopped herbs and the freshly cooked (or leftover) broccoli, then season to taste with salt and pepper.
Pour into the ovenproof dish and top with the mashed potato, spooning it on in dollops and spreading with a fork. Add the turkey and ham to the sauce and stir well. Brush the edges of the dish with a little beaten egg and place the pastry on top of the pie. This turkey and ham pie is a great way of using up your leftovers on Boxing day! Try this Turkey and Ham Pie Recipe to use all those Christmas turkey leftovers.
So that’s going to wrap this up with this special food turkey and ham pie recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!