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Italian Sausage & Broccoli Manicotti cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Italian Sausage & Broccoli Manicotti dishes that you simply make.

Alright, don’t linger, let’s task this italian sausage & broccoli manicotti formula with 14 substances which are absolutely easy to find, and we have to process them at the very least through 10 measures. You should shell out a while on this, so the resulting food could be perfect.

Composition for Italian Sausage & Broccoli Manicotti:

1. You need 1 packages - Manicotti Shells
2. Prepare 16 oz of Small curd cottage cheese
3. Give 10 oz - Frozen chopped broccoli thawed & drained
4. Provide 6 oz Shredded Mozzarella
5. Take 1/2 cup - Shredded Parmesan
6. Get 1 of Egg
7. Give 1 tsp - Dried Parsley
8. Take 1/2 tsp for Onion Powder
9. Get 1/4 tsp - Garlic Powder
10. You need 1 dash - Pepper
11. You need 1 of Mild Italian Ground Sausage
12. Get 3 1/2 cup for Spaghetti Sauce
13. Prepare 1 of Garlic Clove minced
14. Take 1 dash of Italian Seasoning

Italian Sausage & Broccoli Manicotti making process:

1. Cook manicotti as directed on its packaging.
2. In a large bowl combine cottage cheese, broccoli, 1 cup mozzarella, 1/4 cup Parmesan, egg, parsley, onion & garlic powder and pepper.
3. Cook the garlic & Italian sausage in a large skillet on medium heat then drain grease.
4. Add spaghetti sauce & Italian seasoning to the pan. Heat until warmed.
5. Spread 1 cup of meat mixture in a greased 13 x 9 x 2 in baking dish.
6. Drain manicotti. Stuff each with the broccoli cheese mixture.
7. Place over the sauce in baking dish.
8. Top with the rest of the sauce & spread evenly.
9. Sprinkle all the remaining cheese over the top evenly.
10. Bake uncovered at 350° for 35-40 minutes or until heated through.

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