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Shepherd's Pie with a Twist Recipe This Shepherd's Pie with Sweet potato mash is a quick, delicious and unique recipe, perfect for a family or guests. Traditionally a meat pie with a mashed potato crust, shepherd's pie (also known as cottage pie) originated in Ireland. Get creative and try some fun twists Replace classic Irish seasonings with local seasonings of your own.

Shepherd Pie with a new twist cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you effortlessly, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at numerous recognized occasions actually. I am certain you will see lots of people who just like the Shepherd Pie with a new twist dishes you make.

Alright, don’t linger, let’s course of action this shepherd pie with a new twist formula with 9 substances which are undoubtedly easy to acquire, and we have to process them at the very least through 3 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Shepherd Pie with a new twist:

1. Prepare 3 packages of County gravy
2. Prepare 1 lb lean ground beef or turkey
3. Give 1 medium of onion, chopped
4. Give 1 1/2 cup for frozen veggies whatever you like best I use peas and corn
5. Make ready 3 cup for cheddar cheese, shredded
6. Need 1 packages Pillsbury biscuits
7. You need salt and pepper
8. Get 5 clove of garlic, minced
9. Provide 4 cup - mashed potatoes

A deeply savoury lamb and vegetable This is how you get your gravy fix!! A really good Shepherd's Pie should always start with a soffrito - that is, onion. This shepherd's pie with cauliflower mash is a low-carb, healthier version of a great cold-weather dish. Enjoy this satisfying meal with a little less guilt.

Shepherd Pie with a new twist process:

1. In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later.
2. Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well.
3. Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done .

Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat–turkey and beef being the most popular modern versions. Whether you are getting ready to celebrate St. Patrick's Day, are craving classic comfort food, or just love a hearty and satisfying casserole, Shepherd's Pie is a timeless favorite. But sometimes you need to change up tradition a bit and put a new spin on old favorites, which is why you need to check out [.] Homemade Shepherd's Pie - A quick and easy twist on the classic shepherd's pie recipe that's hearty, comforting and delicious! Shepherd's pie has been a favorite dish of mine for years.

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