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Ingredients of Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage:

1. Provide 2 tbsp butter
2. Take 1/4 cup - diced onions
3. Require 1 cup for diced mushrooms
4. Require 1 tsp for chopped garlic
5. Prepare 10 oz - Pre cooked Ground Turkey
6. Get 1/2 tsp dry Thyme
7. Need 1/4 cup of White flour
8. You need 1/2 cup cooking white wine
9. Prepare 6 cup chicken broth
10. Provide 1/2 cup - parmesan cheese
11. You need 1 cup - milk
12. Make ready 1/2 cup - shredded Italian cheese mix or mozarella
13. Prepare 2 cup for chopped spinach

Creamy Tortellini Spinach Mushroom Soup with Turkey Sausage step by step:

1. Melt butter in med size pot.
2. Add diced onions, mushrooms and garlic until ALMOST dry.
3. Add flour and half of white wine until all mixed together (about 3 minutes), then add rest of white wine. Cook another 3 min.
4. Add broth, turkey sausage, thyme and tortellini. Simmer until tortellini is tender (about 8-10 min).
5. Add Parmesan. Stir for 1-2 min.
6. Add 1/2 of the milk until simmering.
7. Add spinach until wilted.
8. Add salt and pepper to taste.
9. Add shredded cheese and simmer to desired thickness.
10. Once the soups sits, it will become thickened. Add remaining milk and reheat as needed.

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