Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, 10-minute turkey burgers. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

10-minute Turkey Burgers is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. 10-minute Turkey Burgers is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 10-minute turkey burgers using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make 10-minute Turkey Burgers:

1. Make ready ground turkey
2. Make ready egg
3. Get gluten-free old-fashioned rolled oats
4. Prepare chopped baby spinach
5. Take chopped green onions
6. Take dried minced onion
7. Make ready sea salt
8. Get Black pepper
9. Get extra-virgin olive oil
10. Take Toppings of choice

Instructions to make 10-minute Turkey Burgers:

1. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties.
2. Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes.
3. Serve topped with your favorite toppings.

So that’s going to wrap this up for this special food 10-minute turkey burgers recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!