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How to Prepare Super Quick Homemade Pepper Ground Turkey w/out Buns

Adrian Sullivan   12/07/2020 05:46

Pepper Ground Turkey w/out Buns
Pepper Ground Turkey w/out Buns

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pepper ground turkey w/out buns. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pepper Ground Turkey w/out Buns is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Pepper Ground Turkey w/out Buns is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook pepper ground turkey w/out buns using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pepper Ground Turkey w/out Buns:
  1. Make ready chopped yellow bell pepper
  2. Prepare chopped red bell pepper
  3. Prepare chopped yellow onion
  4. Make ready chopped cloves garlic
  5. Get Ground turkey
  6. Make ready Avocado oil
  7. Prepare Quinoa
  8. Take Fresh spinach
  9. Make ready sliced fresh tomatoes
  10. Get Jalapeno stuffed olives
Steps to make Pepper Ground Turkey w/out Buns:
  1. Wash and chop the bell peppers, onions, and garlic.
  2. In a bowl, add the ground turkey. Place all vegetables into the bowl and mix them. Form thin patties.
  3. On stove (you can also cook on the grill), use avocado oil. Cook until done.
  4. Instead buns, use quinoa. On the plate, place the quinoa and add tomatoes and olives on top. Surround it with fresh spinach. Place the turkey patties on top of the tomatoes. Add avocado on top of the patties.
  5. Serve.

So that is going to wrap it up with this exceptional food pepper ground turkey w/out buns recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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