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Fish Recipe ( Goan Style Taste you will never forget). How to make sun dried shrimp ( homemade). Food review of Na Na Homemade Curry.

Alright, don’t linger, let’s approach this 🐟🍲🌮fish curry with homemade naan🌮🍲🐟 formula with 16 components which are absolutely easy to find, and we have to process them at the very least through 6 measures. You should expend a while on this, so the resulting food could be perfect.

Composition 🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟:

1. Get 400 g for fish, cleaned and cut into medium pieces
2. Take 1 of onion thinly sliced
3. You need 2 for tomato (make a paste)
4. Prepare 1 tbsp garlic ginger paste
5. Get 3 for green chillis chopped
6. Make ready Handful for fresh coriander leaves chopped
7. Make ready for Juice of 1 lemon
8. Require 1/2 cup for oil
9. Require 1/2 tsp - salt or to taste
10. Prepare 1/2 tsp turmeric powder
11. Give 1 tsp chilli powder
12. Give 1 tsp garam masala
13. Prepare 1 tsp - coriander powder
14. Need 1 tsp of dried fenugreek leaves
15. Prepare 1 tsp mustard seeds
16. Provide 1 tbsp for yoghurt

Having served the community for over a decade, Naan -N- Curry is dedicated to bringing authentic and fresh Pakistani and Indian flavors to its customers. These naan wraps are a mid-week family favorite. They're filled to the brim with cumin-spiced lamb, shredded iceberg lettuce, and a quick homemade cucumber raita. My favorite thing about the recipe (aside from eating it!) is that the other components of the naan wraps can be prepared as fish-free.

🐟🍲🌮Fish Curry with Homemade Naan🌮🍲🐟 steps:

1. Mix together the fish, salt, turmeric powder and the lemon juice. Leave to marinate in the ‘fridge for at least 1 hour.
2. Heat the oil on a medium heat in a pan and fry the onions for about 10 minutes or until golden brown take out to the paper towel crushed by hand and set aside.
3. Add the marinated fish in a same pan fry 2-3 minute gently and take out to the separate plate. - - Now add the mustard seeds stir a few seconds add crushed brown onions fry 2 minutes.
4. Add garlic ginger paste together with the red chilli powder, coriander powder, fenugreek dried leaves green chillis and fry for another 2 minutes. - - Add the tomato paste with yoghurt and cook for another 2 minutes.
5. Add the tomato paste with yoghurt and cook for another 2 minutes. - - Add a cup of water. Mix and bring to the boil and simmer 5 minutes.
6. Add in the marinated fried fish pieces with garam masala powder and simmer gently for 6-7 minutes. - Garnish with fresh coriander leaves, and serve with naan.

You are going to love this homemade naan recipe. Best selling cookbook author Dan Toombs aka The Curry Guy shares his restaurant style naan recipe. This is a homemade naan recipe with a difference! You are going to love my new homemade naan recipe! This homemade Indian curry powder spice mix is a special blend with just the right mix and match in flavor and balance.

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