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Potato mutton keema cuisine is really a dish that’s classified as an easy task to make. through the use of supplies that exist around you simply, you may make it in simple actions. You may make it for family or friends events, and it could be shown at different formal functions possibly. I am certain you will see lots of people who just like the Potato mutton keema dishes that you just make.

Mutton keema recipe with potato is a gravy curry recipe made with mutton keema , potatoes and Indian spices. Indian food is also heavily infuenced by. Easy Mutton Keema How To Make The Perfect Keema/Kheema With Peas (Indian Minced Meat with Green Peas Recipe).

Alright, don’t linger, let’s plan this potato mutton keema formula with 13 substances which are absolutely easy to receive, and we have to process them at the very least through 8 tips. You should shell out a while on this, so the resulting food could be perfect.

Composition - Potato mutton keema:

1. Prepare 1 kg mutton keema
2. Take 1 cup for oil
3. Give 2 for onion
4. Take 2 tbs - ginger and garlic paste
5. Provide 3 green chilli
6. Provide 1 tsp salt
7. Provide 1 tsp peprica powder
8. Make ready 1 tsp - red chilli powder
9. You need 1 tsp for black pepper powder
10. Provide 1 glass water
11. Prepare To taste for green coriandro
12. Need 1 tsp - garam masala powder
13. Give 1/2 kg - potato

Mutton Keema recipe, with a simple and easy to follow directions, this will be your go to Mutton keema is nothing but lamb mince. The boneless meat of the sheep is finely chopped to make a mince. Make this Mutton Recipe a quick and easy Potato Recipe of Tandoori Aloo Keema at your home and share your experience with us in the comments below. Serve with basmati rice, fresh coriander, and mango or lime chutney.

Potato mutton keema steps:

1. Take a pan add oil.when oil is hot then add onion cook till brown in colour.
2. Add keema cook fr five minute.
3. Add ginger garlic paste and grinded green chilli and tomato.cook for 7 minute.
4. Add salt,peprica powder,red chilli powder,black pepper powder and garam masala powder then cook fr 5 minute.
5. Add potato and cook fr 5 minute.
6. Add water cook for 30 minutes
7. Garnish with green coriandr.
8. Ready to serve it.

You can make mutton keema curry or mutton keema dry as per your preference. If you want to make this Mutton Keema recipe taste richer, just add some fresh cream or butter cubes to the dish. Mutton kheema is the most simpletest meal that you can prepare at your home for a Sunday meal. The masalas that we have used are simple and can be found at our day to day. Mutton Keema: PLEASE do VOTE If you like the recipe (Voting button is on top right corner) Mutton Keema or Qeema (pronounced [ˈqiːmaː]) is a traditional meat dish from the Indian subcontinent.

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