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Easiest Way to Make Award-winning Ham and Cheese Slab Pie

Matthew Moody   07/10/2020 02:55

Ham and Cheese Slab Pie
Ham and Cheese Slab Pie

How are you currently as of this perfect period ?, We trust you’re very well and cheerful usually. through this web site I am going to introduce the recipe for cooking Ham and Cheese Slab Pie that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Ham and Cheese Slab Pie food is in great demand by lots of people, and tastes good also, creates all of your spouse and children and friends You like it probably.

Ham and Cheese Slab Pie cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you very easily, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Ham and Cheese Slab Pie dishes that you simply make.

In a small bowl, whisk together the cream cheese and mustard until smooth. Season to taste with salt and pepper. In a small bowl whisk together egg and the water.

Alright, don’t linger, let’s plan this ham and cheese slab pie menu with 5 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 10 actions. You should invest a while on this, so the resulting food could be perfect.

Composition for Ham and Cheese Slab Pie:
  1. Make ready 85 g - cream cheese, softened
  2. Give 1 tbs whole grain mustard
  3. Take 1 of frozen puff pastry sheet
  4. Provide 85 g of thinly slices ham
  5. Take 85 g for thinly slice cheese or gruyere

Only a few simple ingredients - ham, swiss cheese, cream cheese, honey mustard, and puff pastry. Brush pies with an egg wash to get a nice golden color. We love these for breakfast, brunch, lunch, and dinner. Can make in advance and freeze unbaked for later!

Ham and Cheese Slab Pie start cooking:
  1. Heat oven to 200 C. Line a baking sheet with baking paper.
  2. Cream together the cream cheese and mustard.
  3. On a lightly floured surface roll puff pastry sheet into 15x12 inch retangle.
  4. Tranfer sheet to the prepared baking sheet; spread the cream cheese mixture longwise on half of the retangle; leaving 1/2 inch border around outside edges.
  5. Add individual layers of ham, onion and cheese over cream cheese layer, leaving a 1/2 inch border around outside edges.
  6. Whisk together the egg and water, brush some of the egg mixture on the uncovered edges of the pastry
  7. Fold uncovered portion of the pastry retangle up and over filling. Use fork to seal edges together. Brush to with egg mixture.
  8. Cut decorated slits in top of pastry for steam to escape.
  9. Bake about 25 minutes or until pastry is golden on the top and bottom.
  10. Enjoy

Simply thaw and bake before party time. Flaky puff pastry with Dijon mustard, ham, swiss, caramelized onions, and a garlic-herb egg wash. This Ham and Cheese Puff Pastry Slab Pie is great for Game Day, a casual brunch, or using leftover holiday ham. Ham & Cheese Slab Pie - delicious hot ham and cheese puff pastry sandwiches. You can use whichever pie crust recipe you prefer, but honestly, our all-butter pie crust recipe is the BEST.

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