Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's, "what the kale?" chef's salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mike's, "What The Kale?" Chef's Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Mike's, "What The Kale?" Chef's Salad is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:

1. Prepare ● For The Chef's Salad [chilled produce as needed]
2. Make ready Fresh Chopped Crispy Kale [75%]
3. Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
4. Take " Cubed Chopped Turkey
5. Prepare Shredded Rotisserie Chicken
6. Take " Cubed Honey Baked Ham
7. Make ready " Cubed EX Sharp Cheddar Cheese
8. Get " Cubed Swiss Cheese
9. Prepare Crumbled Feta Cheese
10. Prepare Shredded Parmesan Cheese
11. Make ready Thick Sliced Mushrooms [clean wiped dry - not washed]
12. Prepare " Sliced Cucumbers
13. Make ready " Extra Firm Chopped Tomatoes
14. Get " Chopped Yellow Zucchini
15. Prepare " Chopped Celery
16. Get " Chopped Carrots
17. Get Thin Sliced Green Bell Peppers
18. Prepare Halved Black Olives
19. Get Thin Sliced White Onions
20. Make ready Thin Sliced Radishes
21. Take Chopped Green Onions
22. Take Fully Drained Chopped Artichokes [in water]
23. Take Sun Dried Tomatoes [in oil]
24. Take Fine Chopped Fresh Parsley
25. Make ready Fresh Ground Black Pepper [to taste]
26. Prepare ● For The Toppings [as needed]
27. Prepare Boiled Eggs Halved
28. Take Fresh Garlic Croutons
29. Take Real Ranch Dressing [from packet with whole milk & mayo]
30. Take Quality Italian Dressing [homemade is best]

Instructions to make Mike's, "What The Kale?" Chef's Salad:

1. Mix your dressings well and chill.
2. Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
3. Chop all of your vegetables and peel your eggs.
4. A spicy zesty Chef's Salad.
5. Feel free to get creative with this salad!
6. Serve with sides of chilled dressings and croutons. Enjoy!

So that is going to wrap this up with this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!