Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, hamburger steak sticks shaped like horsetails. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburger Steak Sticks Shaped Like Horsetails is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Hamburger Steak Sticks Shaped Like Horsetails is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have hamburger steak sticks shaped like horsetails using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steak Sticks Shaped Like Horsetails:

1. Make ready 200 grams Ground pork
2. Prepare 1/2 onion + 1 teaspoon vegetable oil ○Onion+vegetable oil
3. Get 1 tbsp ○Milk
4. Prepare 1/2 ○Egg white (The whole egg or just the egg yolk is also OK)
5. Make ready 1 tbsp ○Grated cheese
6. Get 1 tsp ○Dried basil leaves
7. Make ready 1 tsp ○Dried parsley
8. Make ready 1/3 tsp ○Salt
9. Prepare 1/2 tsp ○Black pepper
10. Prepare 2 stick Asparagus
11. Make ready 50 grams Carrot
12. Make ready 50 grams Sweet potato
13. Make ready 1 Lettuce, lemon
14. Get 1 Ketchup, ground mustard, mayonnaise, gochujang etc.

Instructions to make Hamburger Steak Sticks Shaped Like Horsetails:

1. Finely chop the onions a little finer than usual, place in a bowl, mix with vegetable oil, cover with plastic wrap, microwave at 500W for about 3 minutes, and let cool.
2. Cut the carrots and sweet potatoes vertically into 6 sticks, run them quickly under water, wrap in plastic wrap, and microwave for about 40-50 seconds at 500W (they should be firm). Peel the hard stalk of asparagus, and cut 2 sticks into 6 equal portions. Do not microwave the asparagus.
3. Add all of the ○ ingredients to the ground pork, and mix well until it all clumps together. Divide the mixed meat into 18 equal portions, wrap around the ends of the vegetable sticks with your hands, and squeeze tightly.
4. Heat a nonstick pan without oil, and cook over a low medium heat until they have cooked through. They cook up nicely from the grease that comes out of the meat, but add oil if the meat sticks to the pan.
5. Please make sure to also properly cook the top portion of the horsetail . If it looks like it is about to burn while cooking, reduce to low heat, and cook the meat all the way through.
6. Once they have cooled, arrange in a box covered in lettuce, and eat with mustard and ketchup, gojuchang, mayonnaise, lemon, etc.! Let's go for a drive!
7. Now, it is time for a long-awaited lunch . It tastes great eaten by itself, but try eating it with something else as well .You can wrap it up in nori seaweed with rice, or wrap it in bread, and it will be delicious.
8. Eh!! Do they look like someone you know??

So that’s going to wrap this up with this special food hamburger steak sticks shaped like horsetails recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!