Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, parma ham & mozzarella pitta pizza’s. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Parma Ham is a producer, curator, DJ and artist based in London. Parma Ham is a gallery producer, curator, DJ and artist from London. They commentate on goth and subculture, the experience of.

Parma Ham & Mozzarella Pitta Pizza’s is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Parma Ham & Mozzarella Pitta Pizza’s is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have parma ham & mozzarella pitta pizza’s using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Parma Ham & Mozzarella Pitta Pizza’s:

1. Make ready 4 Mini Wholemeal Pitta Breads
2. Get 30 g Mozzarella
3. Prepare 80 g Parma ham, shredded
4. Make ready 3 fresh tomatoes, diced
5. Prepare 8 tsp tomato puree

Parma ham is the most well known of Italy's cured ham, produced in the province of Parma. It's usually thinly sliced, and can be eaten as a starter, in sandwiches, or used in cooking. A selection of delicious Parma ham recipes, from light starters to meaty mains, to ham and egg breakfast dishes. Parma ham is a type of dry-cured pork from the Parma region of Italy.

Steps to make Parma Ham & Mozzarella Pitta Pizza’s:

1. Lightly toast the pitta breads.
2. While still hot, carefully split the pitta’s in two using a sharp knife.
3. Spread a tsp of tomato puree on each pitta bread half.
4. Top with diced tomatoes, mozzarella and Parma ham.
5. Grill for 5 minutes until the cheese has melted.

It is one of the most well-known varieties of prosciutto crudo or uncooked ham. Parma ham is used in a wide range of meals, such as. Listen for free to their radio shows, DJ mix sets and Podcasts. Never miss another show from Parma Ham. Parma ham (also known as prosciutto di Parma) is dry-cured ham that is typically sliced thinly and served uncooked.

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