Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, quick and easy japanese fried rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

This quick and easy fried rice is my absolute favorite. You've already got your protein with the egg, but feel free to add some chicken or shrimp if you like. I also keep it simple in the veggie department, but some great additions are bean sprouts, broccoli, peppers and mushrooms depending on what you like.

Quick and easy Japanese fried rice is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Quick and easy Japanese fried rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have quick and easy japanese fried rice using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Quick and easy Japanese fried rice:

1. Get 1 tablespoon Olive oil
2. Prepare 1/2 Little gem lettuce 🥬
3. Take 1/2 Onion
4. Take 1 teaspoon Chicken stock powder
5. Make ready Salt and pepper
6. Get Bacon
7. Get 2 eggs
8. Take 150 g rice

Finally mix egg into rice and serve. Japanese fried rice is a very popular rice dish. A quick online search on how to make Japanese fried rice will produce the terms Yakimeshi and Chahan (or Cha-han). Yakimeshi literally translates to "fried rice" in Japanese and refers to a basic Japanese fried rice dish.

Steps to make Quick and easy Japanese fried rice:

1. Pan fry the chopped onions with olive oil 1. Once onions are transparent, add in the chopped bacons 1. Once the bacons change colour, add in the lettuce 1. When lettuce is soft, add in eggs. 1. When the eggs are cooked, add in rice and chicken stock powder
2. Pan fry everything for 1.5 min with strong heat. Adjust the taste with salt and pepper. Add some soy sauce for some more flavour 1. Aaaaaand it’s done!

Cook rice with broth instead of water, for a more savory dish. For more flavor, substitute sesame oil for vegetable oil. Substitute ham with cooked shrimp or chopped chicken for a different taste. Japanese fried rice is often served with grilled chicken at restaurants. My favorite variant is to use leftover roasted chicken with the fried rice.

So that’s going to wrap this up with this special food quick and easy japanese fried rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!