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Alright, don’t linger, let’s course of action this kale salad with peanut butter dressing menu with 13 components which are absolutely easy to have, and we have to process them at the very least through 5 tips. You should commit a while on this, so the resulting food could be perfect.

Composition Kale Salad with Peanut Butter Dressing:

1. You need 100 g of Kale
2. Prepare 1/2-1 - Carrot
3. Provide 2 - Red Cabbage Leaves
4. Give 1/4 Red Onion *optional, thinly sliced
5. Give 1/4 cup - Toasted Peanuts *coarsely chopped
6. Need for <Peanuts Dressing Ingredients>
7. Require 1 tablespoon Peanut Butter
8. Require 1 tablespoon Hot Water
9. Require 1 tablespoon Rice Vinegar
10. Make ready 1/2 tablespoon Sugar
11. You need 1/2-1 tablespoon of Soy Sauce
12. Prepare 1 pinch Salt
13. Require 1/4 teaspoon - Ra-yu (Chilli Oil)

Kale Salad with Peanut Butter Dressing process:

1. Remove thick hard stems from Kale. Thinly slice the leaves. Other vegetables are also thinly sliced.
2. Place all vegetables in a large bowl and add a pinch of Salt and mix well.
3. Place Peanut Butter in a small bowl, add Hot Water and mix well to loosen. Add the other dressing ingredients and mix well.
4. Pour the dressing over the vegetables and combine well.
5. Sprinkle coarsely chopped Toasted Peanuts and drizzle some more Ra-yu (Chilli Oil) if you like, and serve.

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