Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, homemade diet namkeen. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Homemade Diet Namkeen is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Homemade Diet Namkeen is something which I have loved my entire life.

Homemade Diet Namkeen Oil free healthy diet Namkeen made with flattened rice (poha)and dry fruits. When made at home, it's a much healthier option than the packaged and processed cereals and namkeens you see labelled as 'diet chivda', 'diet namkeen' and so on." Here is the recipe. Just like all other lentils, chana dal is also rich in proteins, making it an ideal in-between-the-meals snack that will fill up your tummy for a long time.

To get started with this recipe, we must prepare a few components. You can cook homemade diet namkeen using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Homemade Diet Namkeen:

1. Take 3 Cup Flattened rice
2. Get 1/4 Cup raisins
3. Prepare 1/4 Cup cashew nuts
4. Get 1/4 Cup roasted chana
5. Take 1/2 Cup peanuts
6. Take 1/4 Cup dry coconut cut into the thin slices
7. Prepare 1 teaspoon oil
8. Get For tempering
9. Make ready 1 teaspoon oil
10. Get 1/2 tea. Sp. Mustard seeds
11. Prepare 1/2 teaspoon Fennel seeds
12. Take 10-12 curry leaves
13. Take 1-2 chopped green chillies
14. Get 1/2 teaspoon Haldi powder
15. Get to taste Salt
16. Take to taste powdered sugar
17. Prepare to taste amchur

If you want to, you can also make sev at home. Here's an easy homemade sev recipe. You can use aloo bhujia also instead of sev, as per your taste preference. Please add a star rating before submitting your review.

Steps to make Homemade Diet Namkeen:

1. Clean the poha with a wet cloth.dry roast the poha for 4-5 minutes. Poha becomes crispy. Keep aside. Now take a 1 tea spoon oil in a pan and roast peanuts, cashew nuts,roasted chana,coconut slices and raisins one by one. Keep a side.
2. Now make tampering. Take 1 spoon oil in a pan.when oil becomes hot add mustard seeds,Haldi powder and fennel seeds.mix well. Add curry leaves and chopped green chillies. Fry them.make sure they don't change in colour. Add the roasted poha and dry fruits. Mix well.add sugar,salt and dry mango powder according to the taste. Mix well.fry for 2-3 minutes on medium flame.
3. Sift it in a plate for cool. Store in a air tight container.

Here is the collection of snacks recipes made during Diwali festival. Homemade snacks taste better and are more hygienic than store-bought one. All the recipes are easy and have step by step photos, so beginners can make it too. Desiauthentic brings to you authentic, homemade Indian Food like Indian Snacks / Sweets / Desserts. We bring to you all the exclusive snacks & sweets from all regions of India.

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